AMUSE + ESSENCE = ELIXIR

A Culinary Circus of Drink, Music, Competitions & Fun in Asheville NC

Culinary artistry and showmanship preselected by chefs and mixologists, intensified by the competition among competitors and emphasizing smaller, more intensely flavored courses. “The amuse-bouche is the best way for a great chef to express his or her big ideas in small bites.”

May 1 from 6:00 - 8:00 PM at the MHCC Event Center. Presented by Capital at Play.

Got Tickets?  http://ashevillewineandfood.com/amuse-essence-best-chefs-mixologists-new

Can't wait?  Sample this signature AMUSE cocktail in anticipation of the upcoming event:

AMUSE:

1 oz Absolut Vanilla

3/4 oz Domaine de Canton

1 oz Orange Juice

1/2 oz Roses Lime Juice

Shake and strain into a martini glass. Top with a splash of ginger ale.

Lime twist and/or cherry garnish.

 ENJOY!

This creation is shared with you by Kenny Rieg of Chop House, Downtown Asheville.